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  • S1. RENDANG DAGING

    Malaysian style beef curry cooked with curry spices, chili, herbs and coconut. (Recommended with Roti Canai)

    £8.50
  • S2. WEEPING TIGER

    Grilled Sirloin steak sliced, served with spicy tamarind sauce.

    £12.50
  • S3. PED YANG
    Roasted sliced duck breast. topped with special sauce, served on a bed of Chinese leaves.
    £10.50
  • S4. PED MAKHAM

    Sliced duck, topped with tamarind sauce on a bed of vegetables.

    £10.50
  • 1. THAI SPICY PRAWN CRACKERS
    Thai prawn crackers.
    £2.20
  • 2. THAI DELIGHT PLATTER ( Served 2 )
    A selection of mixed starters which include spring rolls, fish cake, chicken satay, prawn on toast and kanom jeeb.
    £10.50
  • 3. THAI FISH CAKES
    Traditional deep-fried Thai style fish cake, served with sweet chilli sauce.
    £4.95
  • 4. SATAY CHICKEN
    Grilled marinated chicken on skewers, served with peanut sauce.
    £4.95
  • 5. SPARE RIBS

    Tender pork spare ribs in barbecue sauce or salt pepper.

    £5.50
  • 6. PRAWN ON TOAST
    Deep-fried minced prawn on toast with sesame seeds, served with sweet chilli sauce.
    £4.95
  • 7. BUTTERFLY PRAWN

    Deep-fried prawn in batter and bread crumb, served with sweet chilli sauce.

    £4.95
  • 10. KANOM JEEB (SHU MAI)

    Steamed minced chicken and prawns wrapped in wonton pastry, served with ginger soya sauce.

    £4.95
  • 11A. SPICY CHICKEN WINGS

    Deep-fried chicken wings in a house spicy sauce.

    £4.95
  • 11B. SALT & PEPPER CHICKEN WINGS

    Deep-fried chicken wings in a salt & pepper.

    £4.95
  • 12. THAI GYOZA

    Pan fried chicken & vegetables dumpling, served with ginger soya sauce.

    £4.95
  • 13A. SALT & PEPPER SQUID

    Deep-fried lightly floured coated squid or prawns with salt and black pepper, spring onion and finely sliced chilli.

    £5.20
  • 13B. SALT & PEPPER PRAWNS

    Deep-fried lightly floured coated squid or prawns with salt and black pepper, spring onion and finely sliced chilli.

    £5.20
  • 14. SOFT SHELL CRAB

    Deep fried lightly floured coated soft shell crab with salt and black pepper, spring onion and finely sliced chilli.

    £6.95
  • 15. VEGETABLE SPRING ROLLS

    Deep-fried spring rolls, stuffed with vegetables and vermicelli, served with sweet chilli sauce.

    £4.00
  • 16. AROMATIC DUCK

    Boneless crispy duck, served with Chinese pancake, spring onion, cucumber & hoisin sauce

    £7.95£13.95
  • 17. TOFU TRIANGLES

    Golden fried tofu triangles, served with sweet chilli sauce.

    £3.95
  • 18. SWEET CORN CAKE

    Deep-fried sweet corn cake, served with sweet chilli sauce.

    £3.95
  • 19. VEGETABLE TEMPURA

    A selection of mixed vegetables, deep fried in a light batter, served with sweet chilli sauce.

    £4.00
  • 20. SAMOSA

    Deep fried Samosa filled with potatoes, vegetables & curry powder; served with sweet chilli sauce.

    £3.95
  • 8. PRAWN TEMPURA

    Deep fried Prawns in batter ,served with sweet chilli sauce.

    £5.50
  • 9. DUCK SPRING ROLLS

    Spring rolls stuffed with roasted duck & vegetables, served with hoisin sauce.

    £5.50
  • Chilli oil
    EXTRA STARTER DIPPING SAUCE
    £0.50
  • Chilli sauce
    EXTRA STARTER DIPPING SAUCE
    £0.50
  • Hoisin sauce
    EXTRA STARTER DIPPING SAUCE
    £0.50
  • Peanut sauce
    EXTRA STARTER DIPPING SAUCE
    £0.50
  • Plum sauce
    EXTRA STARTER DIPPING SAUCE
    £0.50
  • Sweet chilli sauce
    EXTRA STARTER DIPPING SAUCE
    £0.50
  • 31. TOM YUM

    The famous spicy hot and sour soup with mushroom and Thai herbs.

    £4.25£4.95
  • 32. TOM KHA

    Coconut milk soup with mushroom and Thai herbs.

    £4.25£4.95
  • 33. PO TAK

    Spicy mixed seafood soup with Thai herbs, kaffir lime leaves, lemon juice & mushroom.

    £5.95
  • 41. PAPAYA SALAD

    A popular Thai spicy salad dish raw green papaya with carrot, chilli, fine bean, tomato& peanut.

    £6.50
  • 42. BEEF SALAD SALAD

    Grilled sliced beef with Thai herbs, vegetables, lemon juice & chilli

    £6.50
  • 43. CHICKEN SALAD

    Minced chicken salad with mint, roasted rice powder, shallot, spring onion, tossed in a lime and chilli dressing.

    £6.50
  • 44. DUCK SALAD

    Spicy Thai roasted duck salad with mixed herbs, roasted rice powder, lime & chilli dressing.

    £6.50
  • 51. GREEN CURRY

    A famous Thai green curry paste cooked in coconut milk with bamboo shoots, fine bean, mixed pepper, aubergines and basil leaves.

    £6.50£8.90
  • 52. RED CURRY

    Thai red curry paste cooked in coconut milk with bamboo shoots, mixed pepper, aubergines, pumpkin and basil leaves.

    £6.50£8.90
  • 53. PANANG CURRY

    Delicious dry aromatic curry with coconut milk, mixed peppers carrot, pumpkin and kaffir lime leaves.

    £6.50£8.90
  • 54. MASSAMAN CURRY

    Massaman curry paste cooked in coconut milk with potatoes, carrot, and peanut.

    £6.50£8.90
  • 55. JUNGLE CURRY

    Extremely hot Thai curry without coconut milk with bamboo shoots and mixed vegetables.

    £6.50£8.90
  • 61. PAD GRA POW

    Stir fried with fresh chilli, mixed peppers, fine bean, onion & basil leaves.

    £6.50£8.90
  • 62. PAD MED MAMUANG HIM MA PAN

    Stir fried with cashew nuts, peppers, onion, mushroom, and celery.

    £6.50£8.90
  • 63. PAD CHA

    Stir fried with Thai herbs, fresh chilli, bamboo shoots, onion, and aubergine.

    £6.50£8.90
  • 64. PAD PRIK KHING

    Stir fried with red curry paste, fine bean and kaffir lime leaves.

    £6.50£8.90
  • 65. PAD PRIK POW

    Stir fried with chilli paste, mixed peppers, mushroom, onion & spring onion.

    £6.50£8.90
  • 66. PAD GRA TIEM PRIK TAI
    Stir fried in garlic and black pepper.
    £6.50£8.90
  • 67. PAD KHING

    Stir fried with fresh ginger, mixed pepper, mushroom, and spring onion.

    £6.95£9.50
  • 68. PAD PRIEW WAAN

    Stir fried Thai style sweet and sour sauce with pineapple, peppers, tomatoes, cucumber and onion.

    £6.50£8.90
  • 69. PAD NAM MAN HOI
    Stir fried with mushroom, onion, mixed peppers in oyster sauce.
    £6.50£8.90
  • 70. STIR FRIED AUBERGINE

    Stir fried Aubergine with chilli and basil leaves.

    £6.50£8.90
  • 81. PLA TOD GRA TIEM PRIK TAI

    Fried Tilapia fillets in a light batter with garlic and black pepper

    £9.50
  • 82. PLA NEUNG SEE IEW

    Steamed sea bass fillets topped with Thai style sauce ginger and spring onion.

    £11.95
  • 83. PLA NEUNG MA NAO

    Steamed sea bass fillets with lemon grass, garlic, topped with fresh chilli, fresh lime juice & garnished with slice of lemon.

    £11.95
  • 84. CHU CHEE PLA

    Fried sea bass fillets in a light batter topped with a red curry sauce.

    £11.95
  • 85. CHU CHEE GOONG

    King prawn topped with a red curry sauce.

    £9.95
  • 86. GOONG PAO

    Grilled king prawns, served with special seafood sauce.

    £9.95
  • 87. GOONG MAKHAM

    Grilled king prawns topped with tamarind sauce, on a bed of vegetables.

    £9.95
  • 88. GOONG PAD PONG KAREE

    King prawn topped with curry powder, egg, onion, spring onion, peppers and chilli oil.

    £9.95
  • 89. PLA PAD KHING

    Fried Tilapia fillets in a light batter topped with fresh ginger, onion, peppers, mushroom and spring onion.

    £9.50
  • 90. PLA RAD PRIK

    Fried Tilapia fillets in a light batter with chilli garlic and chef’s special sauce.

    £9.50
  • 91. PLA GRA POW

    Fried Tilapia fillets in a light batter topped with chilli, peppers, fine bean, onion & basil leaves.

    £9.50
  • 92. PAD PHED TALAY

    Stir fried mixed seafood with chilli paste, bamboo shoot, peppers and onion.

    £9.50
  • 101. THAI STYLE FRIED RICE

    Popular Thai style fried rice with egg, garlic, tomatoes, onion and spring onion.

    £5.50£7.50
  • 102. DRUNKEN FRIED RICE

    Spicy fried rice with egg, garlic, chilli, fine bean, tomatoes, onion & basil leaves.

    £5.50£7.50
  • 103. PINEAPPLE FRIED RICE

    Fried rice with pineapple, egg, cashew nuts and vegetables.

    £5.50£7.50
  • 104. NASI GORENG RICE

    Indonesian style fried rice with chicken, king prawns, egg, vegetables and curry spices.

    £5.50£7.50
  • 111. PAD THAI

    Thai famous rice noodles, stir fried with egg, carrot, bean sprouts and spring onion, served with ground peanut and lemon.

    £5.50£7.50
  • 112. PAD SEE IEW

    Stir fried flat rice noodles with egg, vegetables, soy sauce and oyster sauce.

    £5.50£7.50
  • 113. DRUNKEN NOODLES

    Spicy stir fried rice noodles with egg, chilli, vegetables and basil leaves.

    £5.50£7.50
  • 114. THAI STYLE CHOW MEIN

    Stir fried egg noodles with egg, vegetables, bean sprouts onion and spring onion.

    £5.50£7.50
  • 115. SINGPORE NOODLES

    Stir fried noodles with egg and vegetables.

    £5.50£7.50
  • 131. STEAMED JASMINE RICE
    £2.70
  • 132. COCONUT RICE
    £2.90
  • 133. EGG FRIED RICE
    £2.90
  • 134. GARLIC RICE
    £2.90
  • 135. STICKY RICE
    £2.90
  • 136. PLAIN NOODLES
    £3.00
  • 137. ROTI CANAI
    Malaysian style layered flat bread (Recommended with curry)
    £3.00
  • 138. PANCAKES
    £1.50
  • 141. STIR FRIED MIXED VEGETABLES
    £5.50
  • 142. STIR FRIED BROCCOLI
    £5.50
  • 143. STIR FRIED BEAN SPROUTS
    £4.50
  • 144. STIR FRIED MORNING GLORY
    £7.50
  • THAI DELIGHT MEAT FOR 2 PEOPLE

    STARTER (Meat) : Chicken Satay, Fish Cake, Prawn on toast, Duck spring roll 

    MAIN COURSE : Red curry with chicken, Beef chilli & basil leaves, Stir fried mixed vegetables, Two steamed rice.

    £29.95
  • THAI DELIGHT VEGETARIAN FOR 2 PEOPLE

    STARTER : Veg Spring Rolls, Tofu Triangles, Sweet corn cake, Samosa.

    MAIN COURSE : Green curry with tofu, Tofu with ginger, Stir fried mixed vegetables, Two steamed rice.

    £25.95
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